100 g ciabatta baking mix contains
| calorific value | 1452 kJ (343kcal) | fat | 1,1 g |
| protein | 12 g | saturated fat | 0,2 g |
| carbohydrates | 69 g | dietary fiber | 4,5 g |
| of which sugars | 0,6 g | salt | 1,8g |
| Ingredients | wheat flour, dried wheat pre-ferment (wheat flour, naturally fermented), iodized salt, dried yeast, dextrose, malted barley flour, malt extract (barley, rye), flour treatment agent: ascorbic acid |
The values are subject to normal variations in natural products.
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