100 g multi-grain bread baking mix contains
|calorific value||1493 kJ (354kcal)
||saturated fat||0,7 g
||dietary fiber||8,0 g
|of which sugars||1,0 g
Ingredients ||wheat flour (72%), flaxseed, groats (5%), rye flour (5%), sun flower seeds, dried sourdough (rye flour, naturally fermented), iodized salt, dried yeast, malted barley flour, dextrose, malt extract (barley, rye), acidity regulator: sodium acetate, acidifying agent: malic acid, flour treatment agent: calcium carbonate and ascorbic acid|
The values are subject to normal variations in natural products.