a package Küchenmeister organic wheat flour type 550

Küchenmeister org. wheat flour type 550

The Küchenmeister organic wheat flour type 550 is made from high-quality wheat varieties in organic quality. Compared to classic household flour, it has a higher proportion of shell and is therefore naturally a little darker. The Küchenmeister organic wheat flour type 550 is particularly suitable for making different types of dough (e.g. yeast, noodle, "strudel" or for pizza) in organic quality. Further, organic baked goods such as light-colored breads and rolls, pastries, cakes or sauces can also be prepared excellently with it. DE-ÖKO 006.

100 g organic wheat flour type 550 contains

calorific value1447 kJ (341 kcal) fat1,1 g
protein9,8 g saturated fat0,2 g
carbohydrates71 g dietary fiber4,0 g
of which sugars0,4 g salt< 0,01 g
Ingredients organic wheat flour type 550

The values are subject to normal variations in natural products.

contains:   Icon gluten
   

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