100g wheat flour contains
| calorific value | 1487 kJ (351 kcal) | fat | 1,2 g |
| protein | 12 g | saturated fat | 0,1 g |
| carbohydrates | 71 g | dietary fiber | 4,0 g |
| of which sugars | 0,4 g | salt | < 0,01 g |
| Ingredients | wheat flour type 405, flour treatment material: ascorbic acid |
The values are subject to normal variations in natural products.
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