Ingredients:
- 200 g Küchenmeiser Corn Flour
- 500 g Küchenmeister Wheat Flour T405
- ½ cube fresh yeast
- Pinch of sugar
- 2 tsp. salt
- 50 g butter
- 1 egg
- 375 ml lukewarm water
African White Bread
A simple recipe for fluffy African style white bread. This bread tastes fantastic with a spicy pappadew pepper hummus, or you can enjoy it with your favourite spreads.
| prep time: | 20 minutes |
| rest period: | 30-60 minutes |
| baking time: | 20-30 minutes |
| difficulty level: | easy |
| Rating: | |
| Autor: | Friessinger-Mühle |
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