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Italian white bread

Italian white bread

We love this recipe for fluffy, light Italian white bread. Serve your guests this delicious bread toasted with olive oil, with freshly prepared bruschetta. Buon Appetito!

prep time:20 minutes
rest period:30-60 minutes
baking time:20-30 minutes
difficulty level:easy
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Ingredients:

  • 125 g Küchenmeister Corn Flour
  • 450 g Küchenmeister Wheat Flour T405
  • ½ cube fresh yeast
  • 1 tsp. sugar
  • 2 tsp. salt
  • 1 tbsp. oil
  • 375 ml lukewarm water

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