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Apple Flan with Küchenmeister Whole-grain Spelt Flour

Wholge-Grain Apple Flan

We've baked our rustic apple flan using Küchenmeister Whole-Grain Spelt Flour. The delicious smell of cinnamon and apples will transport you back to your grandmother's kitchen.

prep time:ca. 20 minutes
rest period:ca. 30 minutes
baking time:ca. 45 minutes
difficulty level:easy
Rating:
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Ingredients:

  • 500 g apples, peeled and sliced
  • 250 g Küchenmeister Whole-Grain Spelt Flour
  • 125 g Sweet Nature Brown Cane Sugar
  • 125 g butter
  • 3 eggs
  • Pinch of salt
  • 1 pot of whipping cream
  • 1 tbsp. cinnamon-sugar
  • Pinch of ground nutmeg

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