0/5 stars (0 reviews)

pinwheel cookies

These lovely pinwheel cookies are made with two tempting fillings. Creamy and sweet poppyseed, and fruity strawberry jam with crunchy hazelnut.

prep time:20-30 minutes
rest period:2-3 hours
baking time:12-15 minutes
difficulty level:easy
Rating:
Autor:

Cookie dough:

  • 225 g soft butter
  • 85 g cream cheese
  • 130 g sugar
  • 1 pck. vanilla sugar
  • 1/2 tsp. salt
  • 250 g Küchenmeister wheat flour T405
  • 50 g ground almonds

Poppyseed filling(for 1/2 the dough):

  • 100 g ready made poppy seed filling
  •  
  •  
  •  
  •  
  •  
  •  

Jam filling:(for 1/2 the dough)

  • 2-3 tbsp. strawberry jam
  • 20 g chopped hazelnut brittle
  •  
  •  
  •  
  •  
  •  

comments

No comments.

Similar Recipes

Vegan gingerbread cookies

Vegan gingerbread cookies

  

read more

Chai spiced snowballs

Chai spiced snowballs

  

read more

Thumbprint cookies two ways!

Thumbprint cookies two ways!

  

read more