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Polenta Pizza

Here we have a fantastic recipe for polenta pizza with fresh basil, tomatoes, mozzarella, and pesto. Naturally wheat free and delicious.

prep time:25 minutes
baking time:20 minutes
difficulty level:easy
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Ingredients:

  • 1 l. vegetable broth
  • 250 g Frießinger Mühle polenta
  • 4 tomatoes
  • 250 g mozzarella
  • 6 tbsp. pesto
  • Salt/pepper
  • 1 tsp. rosemary
  • Basil

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