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Carrot and Gooseberry Muffins

Carrot Gooseberry Muffins

These muffins are perfect for your next coffee break, as a sweet dessert, even for sweet breakfast treat! The combination of fruity and tart gooseberries, moist carrots and a light hint of cinnamon makes every bite a flavourful delight.

prep time:15-20 minutes
baking time:20 minutes
difficulty level:easy
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Ingredients:

  • 250 g Küchenmeister Wheat Flour T405
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1 pinch of salt
  • 2 tsp. cinnamon
  • 350 g gooseberries
  • 150 g grated carrots
  • 1 egg
  • 150 g Sweet Nature Brown Cane Sugar
  • 1 packet vanilla sugar
  • 80 g oil
  • 100 g yoghurt (1,5% fat)

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