Carrot and Gooseberry Muffins

Carrot Gooseberry Muffins

These muffins are perfect for your next coffee break, as a sweet dessert, even for sweet breakfast treat! The combination of fruity and tart gooseberries, moist carrots and a light hint of cinnamon makes every bite a flavourful delight.

prep time:15-20 minutes
baking time:20 minutes
difficulty level:easy


  • 250 g Küchenmeister Wheat Flour T405
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1 pinch of salt
  • 2 tsp. cinnamon
  • 350 g gooseberries
  • 150 g grated carrots
  • 1 egg
  • 150 g Sweet Nature Brown Cane Sugar
  • 1 packet vanilla sugar
  • 80 g oil
  • 100 g yoghurt (1,5% fat)


Thomas Hilton

Absolutely wonderful! !!

Reply by Friessinger Mühle Redaktion

Dear Thomas,

thanks for your nice feedback! We are pleased that you´re satisfied.

All the best for you!

Your Friessinger Muehle

Similar Recipes

Lemon cupcakes with blackberry...

Lemon cupcakes with blackberry cream


read more

Lemon Raspberry Cupcakes

Lemon Raspberry Cupcakes


read more

Bee Sting cupcakes

Bee Sting cupcakes


read more