basic waffle recipe

Stir together the flour, baking powder and salt. In a separate bowl whisk the eggs until frothy. Now add the sugar and vanilla sugar, and mix again. Add the flour-mixture alternating with the milk, and mix until there are no more lumps. Now stir in the melted butter.

Heat the waffle iron and brush it with a bit of oil. Using a ladle, spoon a portion of the waffle batter onto the waffle iron and cook for ca. 6-8 minutes, or until it is lovely and golden. Keep the cooked waffles warm and serve with your favourite toppings, sauce and extras!