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cranberry cheddar twists

With their hint of sweetness, sharp cheddar flavour and delightful crunch, these twisty breadsticks are sure to please a crowd!

prep time:20 minutes
rest period:ca. 2 hours
baking time:15-18 minutes
difficulty level:easy
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Dough:

  • 200 g Küchenmeister Wheat Flour T405
  • 50 g Semolina Rimacinata
  • 1/2 pck. active dry yeast
  • 1 tbsp. olive oil
  • 1 tsp. sugar
  • 160 ml water
  • 1 tsp. salt

Ingredients:

  • 75 g strong cheddar
  • 50 g dried cranberries
  • 1 tsp. pepper
  • 1 tsp. Italian herb mix
  • 1 tbsp. olive oil
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