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carrot cake

Our carrot cake is deliciously moist and studded with juicy raisins. A delicious treat for everyone.

prep time:25 minutes
baking time:1 hour
difficulty level:easy
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Cake ingredients:

  • 335 g vegetable oil
  • 400 g brown cane sugar
  • 4 eggs
  • 250 g spelt flour
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 1/2 tsp. cloves
  • 1/2 tsp. nutmeg
  • 4 tsp. cinnamon
  • 1 tsp. salt
  • 390 g grated carrots
  • 75 g raisins

Creamcheese icing:

  • 55 g butter
  • 115 g cream cheese
  • 1 tsp. vanilla extract
  • 125 g icing sugar
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Extra:

  • chopped almonds
  • marzipan carrots
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