Mühlen König
Wheat flour type 550
Our Mühlen König wheat flour is made from high-quality wheat varieties. Our many years of experience in milling and the gentle processing of the wheat grain guarantee you an extraction flour that is fluffy, grippy and fine. It is well suited for light breads or also for the production of pizza dough.
100 g of Mühlen König wheat flour type 550 contain: These values are subject to the usual fluctuations of natural products.
Calories1424 kJ (336 kcal)
Protein11 g
Carbohydrates69 gof which sugar0,4 g
Fat1,1 ghereof saturated fatty acids0,1 g
Fiber4,0 g
Salt< 0,01 g
Ingredients
Wheat flour
Allergens
Contains: Gluten
Recipe
Fine mixed bread
Welcome to our bakery! Here you will find a simple and delicious recipe for a fine mixed bread with a golden brown crust. Our mill provides the perfect blend of wheat and spelt flours for the best taste. Get inspired and bake this wonderful bread yourself at home.