Organic pizza flour Tipo 00
Frießinger Mühle

Organic pizza flour Tipo 00

Our organic pizza flour is the basis for an exceptionally good organic pizza dough. It is a high quality flour with a protein content of 12% and a high gluten content. Thus, Tipo 00 organic pizza flour is ideal for a light and tasty pizza dough with short to medium dough (12 hours to 2 days) in organic quality. DE-ÖKO 006.

100 g Frießinger organic pizza flour Tipo 00 contain: These values are subject to the usual fluctuations in natural products.
Calories1438 kJ (339 kcal)
Protein12 g
Carbohydrates69 gof which sugar0,4 g
Fat1,0 ghereof saturated fatty acids0,1 g
Fiber4,0 g
Salt< 0,01 g


Organic wheat flour


Contains: Gluten

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