Wheat flour type 405
Our Käthchen-Gold wheat flour type 405 is made from particularly high-quality wheat varieties and is therefore especially suitable for the preparation of yeast and strudel doughs as well as cakes and other high-quality pastries.
Our favorite recipes
Are you looking for the basic recipe for a delicious sponge cake base, inspiration for the next birthday cake or a tip on how to really make veggie burger patties? We have compiled all of our best recipes for you - enjoy browsing.