Küchenmeister wheat germ contributes to a balanced diet with many vital ingredients. Wheat germ is rich in vitamin E, folic acid and vitamin B1. In addition, wheat germ contains high-quality unsaturated fatty acids, important minerals such as magnesium, iron and zinc, as well as valuable fiber. Küchenmeister wheat germs taste pleasantly nutty and sweet. You can use them to refine desserts, muesli and salads. Wheat germ also enhances the quality of baked goods (cookies, bread, rolls, cakes) to which it is added.
Our favorite waffles
Discover our delicious waffle recipe with whole wheat flour and wheat germ, which is not only delicious but also healthy. Our crispy waffles, dusted with powdered sugar, are a treat for young and old.