Wheat flour type 405

Wheat flour type 405

Our Küchenmeister wheat flour type 405 is a particularly high-quality wheat product. By selecting particularly strong wheat varieties, we guarantee a tailor-made wheat flour for the highest demands. It is ideal for pasta, spaetzle, yeast and strudel dough.

100 g Küchenmeister wheat flour type 405 contain: These values are subject to the usual fluctuations of natural products.
Calories1487 kJ (351 kcal)
Protein12 g
Carbohydrates71 gof which sugar0,4 g
Fat1,2 ghereof saturated fatty acids0,1 g
Fiber4,0 g
Salt< 0,01 g


Wheat flour type 405, flour treatment agent: ascorbic acid


Contains: Gluten

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